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Chef: Matt Horn
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Sous Chef: Martin Harrison
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Table d’ Hote
$29.95 / Three Courses
No substitutions please.
House Salad
Apple Cider Vinaigrette, Sunflower Seeds, Goats Cheese
Or
Asparagus Bisque
With Smoked Salmon and Crème Fraiche
---
Garlic Prawn Linguine
Cilantro and Coconut Pesto
Or
Grilled Quist Farm Pork Chop
Mushroom and Lentil Ragout
---
Rhubarb Semi Freddo
Rasberry Sorbet
Appetizers
Fresh British Columbia Oysters (4 pcs) $9
Served Raw On the Half Shell
Cowichan Valley Farmers "Pogo Sticks" $9
Venison, Chicken and Pork all served with appropriate sauces
Steamed Salt Spring Island Mussels and Frites $10
Fennel, Leek, Double Smoked Bacon and Aioli
Escargot "Fricassée" $10
Roasted Garlic, Shallots, Tomato Concassé, Morel Mushrooms
Seared Weathervane Scallops $12
Mascarpone Risotto, Truffled "Beurre Noisette"
Soup and Salad
Chilled Asparagus Bisque $8
With Crispy Cowichan Bay Farms Duck Confit and Crème Fraiche
Masthead Chowder $8
Thick with house-smoked salmon, fresh Seafood and Vegetables
Simple Salad $8
Apple cider vinaigrette, local smoked Sockeye Salmon, Hillary’s fresh goat’s cheese Toasted sunflower seeds
Traditional Caesar Salad $17 (for two) Prepared from Scratch at your table
Entrées
Steamed Wild Sockeye Salmon - 24
Butter Poached Asparagus and Beurre Blanc
"Queen Charlottes" Halibut - 26
Butter Poached Mushrooms
Smoked Tomato and Fennel Butter Sause
Linguine & Clams - 19
Roasted Garlic, Shallots, Fresh Herbs and Extra Virgin Olive Oil
"Cowichan Bay Farm" Breast of Chicken - 22
Smoked Chicken Ravioli
Walchester Farms Venison - 26
Sauteed Local Mushrooms, Yukon Gold Gnocchi, Grainy Mustard Demiglaze
Masthead "Man Steak" - 26
Grilled Quist Farm Rib Eye, Green Peppercorn Sause, Pomme Frits
Grilled Tenderloin of Alberta Beef - 29
Double Smoked Bacon, Bearnaise Sause
"Cowichan Bay Farm" Duck - 28
Potatoe Croquette stuffed with Figs, Goats Cheese
Corn and Ginger Puree, Duck Confit, Roasted Shallot
A Vegetarian Option is Available
~~~All entrées are served with “Pot au Feu” Vegetables and Duck Spuds~~~
Wine List
House Wines
|
White |
6oz Glass |
½ Litre |
|
Sauvignon Blanc – Frontera (Chile) |
6.50 |
19.50 |
|
Bacchus – Alderlea (Cowichan Valley) |
8.00 |
24.00 |
|
Chardonnay – Sterling (Napa) |
9.75 |
29.00 |
|
Sauvignon Blanc – Oyster Bay (New Zealand) |
9.75 |
29.00 |
|
Millefiori – Siegerrebe & Secrets -Venturi Schulze (Cowichan) |
11.00 |
33.00
|
|
Red |
6oz Glass |
½ Litre |
|
Cab/Merlot/Syrah – Nuviana (Spain) |
6.00 |
18.00 |
|
Merlot – Wolf Blass Eaglehawk (Australia) |
7.50 |
22.50 |
|
Cab/Syrah/Grenache – Heartland Stickleback (Australia) |
8.50 |
25.50 |
|
Petit Syrah – Bogle (Napa) |
11.00 |
33.00 |
|
Rose |
|
|
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Somenos Rose- Averill Creek (Cowichan Valley) |
8.00 |
24.00 |
|
Sparkling |
Glass |
|
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Segura Viudas Brut (Spain) |
8.50 |
|
|
Spritzer: Dry White Wine, Lemon & Soda |
6.50 |
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Mimosa: Sparkling Wine, Orange or Cranberry Juice |
7.50 |
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Cowichan Kir: Dry White Wine & Cherry Point Blackberry Port |
8.95 |
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Cowichan Kir Royal: Sparkling Wine & Cherry Point Blackberry Port |
9.95 |
|
Classic Champagne Cocktail: Brandy, Bitters & Sparkling Wine |
9.95 |
Bubbles
|
Segura Viudas, Cava Brut Reserva (Spain) |
|
34.00 |
|
Glenora Fantasia, Vignetti Zanatta (Cowichan Valley) |
|
49.00 |
|
Chicks and Hens, Venturi Schulze (Cowichan Valley) |
|
59.00 |
|
Veuve Clicquot Ponsardin Brut (Champagne) |
375 ml |
59.00 |
|
Veuve Clicquot Ponsardin Brut (Champagne) |
750 ml |
115.00 |
Varietals listed below are of 100% Cowichan Valley origin.
Red wines are indicated by “®”
|
Alderlea |
|
|
Bacchus |
34.00 |
|
Pinot Auxerrois/Chardonnay |
38.00 |
|
Pinot Gris |
45.00 |
|
Viognier |
55.00 |
|
Pinot Noir® |
52.00 |
|
Clarinet® |
55.00 |
|
Merlot® |
65.00 |
|
Pinot Noir Reserve ® |
75.00
|
|
Averill Creek |
|
|
Somenos Rose |
36.00 |
|
Gewurztraminer |
38.00 |
|
Pinot Grigio |
38.00 |
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Pinot Gris |
42.00 |
|
Pinot Noir® |
45.00 |
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Merlot® |
48.00
|
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Blue Grouse |
|
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Ortega |
35.00 |
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Siegerrebe |
35.00 |
|
Pinot Gris |
44.00 |
|
Pinot Noir ® |
47.00
|
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Cherry Point |
|
|
Pinot Gris |
39.00
|
|
Echo Valley |
|
|
Madeline Sylvaner |
29.00
|
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Glenterra |
|
|
Brio – 12 varietals ® |
45.00
|
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Vignetti Zanatta |
|
|
Pinot Grigio |
36.00 |
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Pinot Nero ® |
42.00 |
|
Venturi Schulze |
|
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Primavera – Schoenburger and Secrets |
39.00 |
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Millefiori – Siegerrebe and Ortega |
44.00 |
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Mickey’s Dream – Pinot Noir – Dry Rose |
59.00 |
|
Pinot Noir ® |
95.00 |
|
|
|
|
Chardonnay |
|
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Hardy’s Nottage Hill (Australia) |
26.00 |
|
Domaine Combret (Okanagan) |
35.00 |
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Sterling (Coastal California) |
42.00 |
|
Rodney Strong (Sonoma) |
48.00 |
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Pouilly Fuisse Chartron et Trebuchet (France) |
59.00 |
|
Hawthorne Mountain “See Ya Later Ranch” (Okan) |
42.00 |
|
Ferrari Carano (Sonoma) |
79.00 |
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Stag’s Leap (Napa) |
85.00 |
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Conundrum |
|
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Caymus (Napa) |
69.00 |
|
|
|
|
Ehrenfelser |
|
|
Cedar Creek (Okanagan) |
38.00 |
|
Marsanne |
|
|
Chateau Tahbilk (Australia) |
35.00 |
|
|
|
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Sylvaner |
|
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Hugel (Alsace) |
35.00 |
|
Fumé Blanc |
|
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Ferrari Carano (Sonoma) |
58.00 |
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Viognier Serame (France) Kettle Valley (Okanagan)
Semillon/Sauvignon Blanc Kettle Valley (Okanagan)
Sauvignon Blanc |
30.00 45.00
39.00 |
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Beaulieu Vineyards (Coastal California) |
34.00 |
|
Casas del Bosque (Chile) |
36.00 |
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Oyster Bay (New Zealand) |
37.00 |
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Staetlandt (New Zealand) |
49.00 |
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Kim Crawford (New Zealand) |
49.00 |
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Pertaringa Scarecrow (Australia) |
47.00 |
|
Cloudy Bay (New Zealand) |
75.00 |
Other Reds
|
Pinot Noir |
|
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Tinhorn Creek (Okanagan) |
35.00 |
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Kettle Valley (Okanagan) |
45.00 |
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Shingle Peak (New Zealand) |
45.00 |
|
Drouhin Cote de Beaune (Burgundy) |
62.00 |
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Malbec |
|
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Dona Paula (Argentina) |
32.00 |
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Luigi Bosca Reserva (Argentina) |
45.00 |
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Cabernet Sauvignon & Blends |
|
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Nuviana (Spain) |
24.00 |
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Langhorne Crossing (Australia) |
32.00 |
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Stickleback (Australia) |
35.00 |
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Wolf Blass Yellow Label (Australia) |
39.00 |
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Summerhill (Okanagan) |
46.00 |
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Rodney Strong (Sonoma) |
58.00 |
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Sterling Estate (Napa) |
69.00 |
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Pirrammima (Australia) |
62.00 |
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Merlot |
|
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Wolf Blass Eaglehawk (Australia) |
29.00 |
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Beringer Stone Cellars (Napa) |
33.00 |
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Kettle Valley (Okanagan) |
45.00 |
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Clos de Bois (Napa) |
49.00 |
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Sterling Estate (Napa) |
65.00 |
|
Benzinger (Sonoma) |
60.00 |
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Marilyn (Napa) |
85.00 |
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Grenache |
|
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Pertaringa Two Gentleman’s (Australia |
62.00 |
|
Petite Sirah/Verdot |
|
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Bogle Vineyards (Napa) |
45.00 |
|
Concannon (Central Coast) |
45.00 |
|
Pirrammima (Australia) |
62.00 |
|
Shiraz |
|
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Wolf Blass Yellow Label (Australia) |
39.00 |
|
Clancy’s (Australia) |
42.00 |
|
Heartland Ben Glaetzer (Australia) |
49.00 |
|
Wallace Glaetzer (Barossa) |
55.00 |
|
Pertaringa Undercover (Australia) |
62.00 |
|
Anvers (Mclaren Vale) |
85.00 |
|
Zinfandel |
|
|
Ravenswood (Napa) |
45.00 |
|
Cline (Sonoma) |
42.00 |
|
Amarone |
|
|
Masi della Valpolicella (Italy) |
85.00 |
|
Bertani (Italy) |
95.00 |
|
Barbera |
|
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Big House Red (California) |
42.00 |
|
Valpolicella |
|
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Tanuta Sant’ Antonio La Bandina (Italy) |
69.00 |
|
Sangiovese |
|
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Poggio Teo Chianti Classico |
65.00 |
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Tempranillo |
|
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Albali Gran Reserva (Spain) |
45.00 |
|
Rhone Blends |
|
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Moutirius Gigondas (Rhone) |
65.00 |
|
Hochar (Lebonon) |
65.00 |
|
Caudoulet de Beaucastel (Rhone) |
69.00 |
|
Gardine Chateauneuf-du-Pape (Rhone) |
95.00 |
|
Cabernet Sauvignon and Cabernet Blends |
|
|
1999 Chateau Musar (Lebanon) |
99.00 |
|
1995 or 1997 Torres Mas la Plana Gran Coronas (Spain) |
99.00 |
|
2000 Ch. Mayne-Vieiel (Fronsac) |
69.00 |
|
1998 Ch. Bel Orme, Tronquoy de Lalande (Haut-Medoc) |
85.00 |
|
2001 Ch. Branaire-Dulac Ducru (St. Julien) |
125.00 |
|
2001 Ch. Leoville Poyferre (St. Julien) |
150.00 |
|
2003 Chasse Spleen (Medoc) |
95.00 |
|
1997 Miner (Napa) |
175.00 |
|
1998 Kunde (Sonoma) |
65.00 |
|
1998 Jordan (Sonoma) |
180.00 |
|
1998 Joseph Phelps Insignia (Napa)
Magnum |
650.00 |
|
1999 Silver Oak (Napa) |
225.00 |
|
1999 Beaulieu Vineyards Tapestry Reserve (Napa) |
125.00 |
|
2000 Marilyn (Napa) |
115.00 |
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2000 Dominus, Christian Moueix (Napa) |
185.00 |
|
2000 Darioush (Napa) |
275.00 |
|
2001 St. Clement (Napa) |
140.00 |
|
2001 Axios (Napa) |
325.00 |
|
2001 Clos du Val (Napa) |
89.00 |
|
2001 Stags Leap Artemis (Napa) |
140.00 |
|
2002 Jordan (Alexander Valley) |
140.00 |
|
2002 Stags Leap (Napa) |
130.00 |
|
2002 Leonetti (Columbia Valley) |
175.00 |
|
2002 Clos du Bois Marlstone (Alexander Valley) |
125.00 |
|
2002 ZD Wines (Napa) |
99.00 |
|
2002 Chateau Montelena (Napa) |
120.00 |
|
2002 Graceland (South Africa) |
72.00 |
|
2002 Woodward Canyon (Columbia Valley) |
110.00 |
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2003 Frogs Leap |
140.00 |
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2003 Ridge Santa Cruz (Sonoma) |
99.00 |
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2003 Honig (Napa) |
120.00 |
|
2003 Shafer (Napa) |
175.00 |
|
Pinot Noir |
|
|
2001 Givry Domaine de la Ferte (Burgogne) |
80.00 |
|
2002 Beaune Greves 1er Cru (Burgogne) |
125.00 |
|
2003 Venturi-Schulze (Cowichan Valley) |
95.00 |
|
2003 Sokol Blosser (Oregan) |
110.00 |
|
2004 Roessler Blue Jay (Anderson Valley) |
95.00 |
|
Merlot |
|
|
1997 Carmenet Dynamite (Sonoma) |
65.00 |
|
2003 & 2004 Marilyn Merlot (Napa) |
80.00 |
|
2003 Leonetti (Columbia Valley) |
175.00 |
|
2004 Shafer (Napa) |
150.00 |
|
Syrah/Grenache |
|
|
2004 Le Mistral Joseph Phelps (Napa) |
130.00 |
|
Sangiovese |
|
|
2000 Shafer Firebreak (Napa) |
145.00 |
|
Zinfandel |
|
|
2001 Hendry Ranch (Napa) |
75.00 |
|
2001 Ridge Sonoma Station (Sonoma) |
88.00 |
|
2001 Ridge Geyserville (Sonoma) |
98.00 |
|
Double Magnums |
|
|
2003 Alderlea Pinot Gris (Cowichan Valley) |
190.00 |
|
2001 Alderlea Pinot Noir (Cowichan Valley) |
225.00 |
|
2001 Alderlea Merlot (Cowichan Valley) |
275.00 |
|
2003 Alderlea Clarinet (Cowichan Valley) |
275.00 |